Lens-Artists Challenge: What a Treat!

Trick or Treat? It’s all in the attitude. An attitude of gratitude can turn your perception around completely. 

“When you arise in the morning give thanks for the food and for the joy of living. If you see no reason for giving thanks, the fault lies only in yourself.” — Tecumseh

“Appreciation is a wonderful thing. It makes what is excellent in others belong to us as well.” — Voltaire 

Today, I am most appreciative of being able to spend the last two months caring for my mother in hospice. She died on Thursday evening, quickly, peacefully, willingly and with the promise to “haunt us”, a comment she delivered in the last week with a twinkle in her eye. What a treat to have been able to move cross-country in pandemic conditions and to find myself unemployed and free to be at her side when her illness became apparent. Those circumstances might seem upsettingly tricky, but truly, I wouldn’t have missed these last weeks by her side for anything on earth. My mother was a widely acknowledged treasure!

“Cultivate the habit of being grateful for every good thing that comes to you, and to give thanks continuously. And because all things have contributed to your advancement, you should include all things in your gratitude.” — Ralph Waldo Emerson

Learning how to work with your thoughts and receive the pleasures that are all around us is a great trick, one that contributes to wisdom and health. 

“Stressed is desserts spelled backwards.” — Unknown

May all your sorrows become sweetness in the joy of being! 


Thanks to Tina for hosting this challenge and sharing her amazing wild animal photos! I am so grateful that there are still some wild places left on the planet, and so concerned about their destruction. I recommend the documentary David Attenborough: A Life on This Planet (Netflix) as an excellent narrative on this issue, with hopeful solutions. 

 

Weekly Photo Challenge: SWEEEEEET!

You don’t like sugar because it’s sweet. Sugar is sweet because you like it!
It’s all about brain chemistry and evolution…and out-dated adaptations for survival.
Today is Valentine’s Day and the beginning of Lent. There’s a dividing line for you! Do you indulge in pleasure or do you fast?
We certainly are complex organisms, with all of this to consider: physical, mental, emotional and spiritual.
So, here are some visual temptations to ponder while you consider your choices. 

Sweet