A Wisconsin Tradition

Steve and I have long talked about partaking of a certain Wisconsin tradition…the Friday Night Fish Fry…and two days ago, we finally had our first experience.  It was a gorgeously golden afternoon, and I got a hankering for dining by the water somewhere.  There’s lots of water in Wisconsin.  It’s not the Land of 10,000 Lakes, but I’ll wager is got a good couple hundred.  So, we went to the Post Office to mail off 4 boxes of parcels for the book biz, and we asked our good buddies behind the counter if they had a recommendation for Fish served Lakeside.  “The Golden Mast in Okauchee” was the unanimous reply.  With just our old road map as a guide, we were able to find it quite easily.  No Google or nothin’.  And Steve didn’t even find a dead end first.  There was a wedding reception going on, and all was a-bustle with the ‘walk-ins only’ Friday crowd.  Our P.O. friends must think we are a bit fancy.  Truth is, we took a hike in the state park before dinner and arrived a bit sweaty, but no matter.  Friday Fish Frys are casual, even at a nice place.  The meal is served family style, even for two.  We chose the cod over the perch.  All the sides arrive first: applesauce, ketchup, tartar sauce, coleslaw, potato salad, rye bread and lemon.  Then comes the french fries and potato pancakes and all-you-can-eat fried cod.  Steve had a stein of dark beer, but I went with Southern Comfort on the rocks (I guess I was thinking of my Dad and the Ideal Fish Company restaurant in Santa Cruz).  After dinner, we walked around a bit.  Here are some of the shots I took:

 

The lake is surrounded by summer homes of all descriptions, settled in cheek by jowl.  Typical Midwestern range of economies, some new construction, some barely standing.  Not nearly as picturesque as my grandmother’s cottage neighborhood on Lake Michigan, but this lake is much smaller, and apparently, not really suitable for swimming, judging from the number of swimming pools in the area.  My favorite one was this one:

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